Chicken Hummus Greek Wrap this Greek Chicken and Hummus Wrap is easy to make yet it’s so incredibly flavorful and delicious. Specifically, Tortillas is layer with creamy hummus, tender grilled chicken breasts, crisp fresh veggies, and feta. Perfect for lunch or a simple dinner. They are basically a big giant taco and I am obsessed […]
An easy and delicious recipe for chicken soup with leafy kale and organic quinoa! This aromatic soup is packed full of nutrients and requires few ingredients. If you’re tired of regular chicken soup, this recipe is not it! I love the combination of kale, quinoa, and chicken. This soup is incredibly aromatic and I promise […]
Orange Basil Salad with Honey Balsamic Vinaigrette is a welcomed change to traditional salads. The recipe is simple yet elegant and meatless. The salad is from 5 core ingredients: Romaine lettuce, oranges, basil, onions, and feta cheese. The vinaigrette is full of honey, balsamic vinegar, olive oil, and salt and pepper. When these ingredients are […]
Roquefort Pear Salad, “This is the best salad I’ve ever eaten and I make it all the time. It is tangy from the blue cheese, fruity from the pears and crunchy from the caramelized pecans. The mustard vinaigrette pulls it all together.” Roquefort is a sheep milk cheese from the south of France, and together […]
Caramelized Red-Onion and Chili-Tofu Salad, this dish is something that ten for lunch and dinner. It’s tasty, nutritious, and fairly easy to make. Tofu, onions, and red chili oil are what define this recipe, but beyond that, It’s fine to use whatever you have on hand. Tofu and red onions caramelized in chili oil spread […]
Poached Egg & Avocado Breakfast Salad is deliciously EPIC and filled with a crunchy, yet creamy texture. Expressly, Not to mention the delicious, creamy, savory poached egg to top it all off. So. Much. Yum! Which leads us to our next potential freak out though. For this dilemma that we are both equals in (unless you’re an egg […]
Roasted Salmon with Green Beans and Tomatoes toss green beans with grape tomatoes, pitted Kalamata olives ParticularlyAdd anchovies, and olive oil, and season with salt and pepper. Return to pan and roast 8 minutes. Season salmon fillets with salt and pepper and nestle among vegetables in the pan Roast until salmon is just opaque throughout, 10 to 12 minutes. Roasted Salmon with Green Beans and […]
Basil chicken with lemon, is an easy one-pan skillet meal packed with fresh flavors. Lemon basil is a popular herb in Arabic This easy chicken belly fats recipe is fresh, healthy, cook in a single skillet, and is ready to eat in 20 minutes. Lemon basil chicken is made with chicken breasts marinated in lemon juice, fresh […]
Balsamic Roasted Veggies are the perfect blend of sweet and savory. Everyone will be a veggie-lover after trying this dish! Need a new way to cook your vegetables? Try roasting your vegetables in a balsamic vinaigrette! Roasting caramelizes the sugars in the vegetables and creates a sweet, rich flavor and adds texture. Balsamic Roasted Veggies […]
Pico de Gallo is super versatile with unlimited uses! Try it as a dressing, a dip with low sodium whole-wheat chips/crackers. In Detail, Check the ingredients for the chips/crackers to ensure that they are not made with any hydrogenated oil Specifically, fresh vegetables, mixed with brown rice to make “dirty rice,” over fish, or even […]