by Nutrition.ph | Jun 25, 2019 | Healthy Budget Meals, Healthy Recipes
Lumpiang Ubod Dish also known as the heart of palm spring rolls, is a Filipino appetizer consisting of juliennedubod (heart of palm) with various meat and vegetables in a thin egg crêpe. It is commonly served fresh (as lumpiang sariwa), but I can also be...
by Nutrition.ph | Jun 25, 2019 | Healthy Budget Meals, Healthy Recipes
Longsilog is a short term for longanisa (sausage), sinangag (fried rice) and pritong itlog (fried egg). This is a popular breakfast dish in the Philippines and is usually served with a side dish of fresh tomatoes or cucumber. Enjoy this recipe from all of us...
by Nutrition.ph | Jun 25, 2019 | Healthy Budget Meals, Healthy Recipes
Dinuguan is the Filipino version of blood stew. Pork slices are sautéed in onion and garlic and cooked with pork blood. Sometimes, pork innards such as the small and large intestines along with other internal parts of the pig are added. How to Cook Dinuguan Start by...
by Nutrition.ph | Jun 25, 2019 | Healthy Budget Meals, Healthy Recipes
Inihaw na Bangus or grilled milkfish is a perfect dish to make during warm weather. I like it best when grilled over charcoal because it gives the fish a nice smoky flavor. This recipe will give you a simple yet delicious dish that is quick and easy to make. There are...
by Nutrition.ph | Jun 25, 2019 | Healthy Budget Meals, Healthy Recipes
Pinakbet Dish is a Filipino vegetable dish. It is composed of a variety of vegetables and it also has a protein component in fact. I made use of Lechon kawali or crispy deep-fried pork belly for this recipe. This recipe is a variation of the popular Pinakbet...
by Nutrition.ph | Jun 25, 2019 | Healthy Budget Meals, Healthy Recipes
Laing Dish is a traditional Filipino delicacy made of shred or whole taro leaves, coconut milk, meat or seafood, chili peppers, and a variety of aromatics. Including onions, garlic, ginger, and lemongrass (tanglad). Laing made of dried taro leaves cook with pork...
